Simple Syrup:

Ingredients

  • 1/2 cup granulated sugar
  • 1/2 cup water
 

Steps

  1. Add the sugar and water to a small saucepan over medium heat.

     
  2. Stir until sugar is dissolved.

     
  3. Let cool, then pour into a glass jar and seal tightly with a lid.

     
  4. Simple syrup will keep, refrigerated, for about one month.